CONTENIDO: 1. Introduction to Enzyme Technology.
2. Basics of Enzymes as Biocatalysts.
3. Enzymes in Organic Chemistry.
4. Enzyme Production and Purification.
5. Application of Enzymes in Solution: Soluble Enzymes and Enzyme Systems.
6. Immobilization of Enzymes (Including Applications).
7. Immobilization of Microorganisms and Cells.
8. Characterization of Immobilized Biocatalysts.
9. Reactors and Process Technology.
Appendix I: The World of Biotechnology Information: Eight Points for Reflecting on Your Information Behavior.
1. Thinking About Your Information Behavior.
2. Playing with Databases and Search Terms.
3. Tutorials, Subject Gateways and Literature Guides.
4. Using Your Local Library.
5. Using Encyclopedias.
6. Searching Journal Articles, Patents, and Data.
7. After Searching: Evaluating and Processing Information.
8. Information and the World.
Appendix II: Symbols.
Subject Index ISBN-13: 9783527304974 PROYECTO: Extraccion de la butil amida pipilongo
